Pear Gorgonzola Salad

Ingredients

1 pkg. Romaine Lettuce

2 thinly sliced pears

1 container gorgonzola cheese

1 pkg. emerald glazed walnuts (I prefer to candy my own nuts, and I like pecans)

1 (32 oz.) can Pears (drain syrup)

1/4 cup white sugar

1/4 cup white vinegar

Prep

Mix salad ingredients.

Put canned pears, vinegar & sugar into blender for dressing (I use my magic bullet).

Blend until smooth.

You might need more or less vinegar depending on taste.

Variations

Do strawberries or apples instead of pears for the fruit in the salad.

Add some honey glazed grilled chicken to make the salad more filling.